TOP 10: BBQ Side Dishes to Round Out Your Meal

Cinzia Cuneo July 21, 2026 Eat Well, Recipes, TOP Tens

7. Potato Salad with Roasted Red Peppers

Potato salad is a classic barbecue staple. This version features also onions and roasted bell peppers. For the dressing, we suggest a blend of mayonnaise, sour cream, and Dijon mustard — with a touch of chopped parsley — that is sure to please the whole family.

See the recipe >>

6. Tomatoes with “Salsa Verde”

Ripe tomatoes add some pizzazz, taste and colour to grilled meats and fish.

See the recipe >>

5. Mexican Quinoa Salad

This Mexican salad is a true explosion of flavors. It features black beans, corn, and other vegetables mixed with cilantro, lime juice, and spices to create a colorful and delicious salad.

See the recipe >>

4. Grilled Romaine Lettuce

Any vegetables lying around in the fridge can be cooked on the barbecue — even lettuce. Once grilled, simply add lemon juice, garlic-infused oil, salt, and pepper, and you’re all set.

See the recipe >>

Pages: 1 2 3

Author

Cinzia Cuneo

Cinzia Cuneo, founder of SOSCuisine.com, never wanted to neglect the quality of her food. She shares her special expertise to make good food quickly and without complications!