Elsewhere
A very simple recipe, ideal for beginner cooks.
| ??? | olive oil | ??? | |
| ??? | shrimp, medium-large | ??? | |
| ??? | salt [optional] | ??? | |
| ??? | ground pepper to taste [optional] | ??? | |
| ??? | shallots, finely chopped | ??? | |
| ??? | snow peas | ??? | |
| ??? | lemon juice, freshly squeezed | ??? |
Keep the serving plates in the oven at the lowest setting so they are warm when you serve.
per 1 serving (150 g)
|
Amount % Daily Value |
|
Calories 160 |
|
Fat 8 g 12 % |
|
Saturated
1.2 g
6 % |
|
Cholesterol 120 mg |
|
Sodium 150 mg 6 % |
|
Carbohydrate 8 g 2 % |
|
Fibre 1 g 5 % |
|
Sugars 2 g |
|
Net Carbs 7 g |
|
Protein 15 g |
|
Vitamin A 14 % |
|
Vitamin C 61 % |
|
Calcium 5 % |
|
Iron 23 % |
| Food Group | Exchanges |
|---|---|
| Fruits | 0 |
| Vegetables | 1 |
| Meat and Alternatives | 1 ½ |
| Fats | 1 ½ |
I made this today but added garlic and it is really good. I added more lemon too. My company wanted the recipe.
Loads of (garlic) flavour and the peas a just crunchy. Even my partner who hates shrimp liked this dish.
Super quick and easy to make. It's fresh and delicious.