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Flyer’ Specials … a Good Deal?
This was the title of a TV report from Radio Canada’s show “L’Épicerie”, aired last Wednesday. Making the difference between the true bargains and the “booby-traps” is not always easy, and that’s were SOSCuisine can be a great resource to consumers.
Obviously, being featured in such a renowned show made us very proud and happy! There was just a small funny hitch: The name of our colleague Pierre Lamontagne has been inadvertently interchanged with that of Mr. Desautels, who was also interviewed 😉
I invite you to watch the video (in French) and then share your opinion on the following question:
Are the specials always a good deal?
Autori
Italiana di nascita e canadese d'adozione, Cinzia ha deciso di coniugare le sue competenze professionali e la sua passione per la buona tavola sviluppando un servizio per aiutare i numerosi «aventi bisogno» a riprendere il controllo della loro alimentazione. Così è nata SOSCuisine. Ingegnere di formazione al Politecnico di Torino, Cinzia ha conseguito un Master's Degree in scienze applicate all'École Polytechnique de Montréal.
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